Imperial Range IR-2-G48-C REQUIP

Description

Restaurant Range,gas,60",(2) open burners,(1) 48" griddle,(1) convection oven,(1) standard oven,(4) chrome racks,3" grease trough,removable grease can & crumb tray,stainless steel front,sides,backguard,shelf,landing ledge & kick plate,6" legs,adjustable feet,209000 BTU,NSF,CE,CSA Flame,CSA Star

Cook with confidence and flair using the Imperial IR-2-G48-C Range. This 60" gas restaurant range is designed to meet the demands of a busy commercial kitchen. With two open burners, a 48" griddle, a convection oven, and a standard oven, this range offers versatility and efficiency in one unit. The four chrome racks provide ample space for cooking multiple dishes at once, while the 3" grease trough, removable grease can, and crumb tray make cleaning a breeze. Made with stainless steel front, sides, backguard, shelf, landing ledge, and kick plate, this range is not only durable but also easy to maintain. The adjustable feet and 6" legs ensure stability and flexibility in any kitchen layout. With a powerful 209,000 BTU, this range delivers exceptional performance and is NSF, CE, CSA Flame, and CSA Star certified. Upgrade your restaurant kitchen with the Imperial IR-2-G48-C Range and elevate your culinary creations.

Specifications

Weight	1150
Height (in)	35
Depth (in)	39
Width (in)	62.5
Brand	Imperial Range
Range Power Type	Gas
Range Color	metallics
Range Material	stainless steel
Range Safety and Compliance	CE, NSF, CSA star, CSA flame
Product Type	Range
Range Number of Burners	2 Burners
Range BTU	150,001 to 225,000 BTU